Cinnamon Bread by Cobs-Sliced or Loaf

This decadent white loaf is dotted with cinnamon chips for a fluffy and soft bread. Toast and smother with butter for breakfast or slice thickly for the perfect French toast, topped with sweet berries and maple syrup for a weekend breakfast from heaven.

Ingredients: Wheat Flour, Water, Cinnamon Chips [Sugar, Vegetable Oil (Palm), Cinnamon, Soy Lecithin], White Sugar, Yeast, Sunflower Oil, Salt, Improver [Dextrose, Wheat Flour, Sodium Stearoyl Lactylate, Mono and Diglycerides, Amylase, Soya Oil, Ascorbic Acid].